Chem1 General Chemistry Virtual Textbook → acid-base equilibria → applications
Some applications of acid-base equilibria
Why all this stuff is worth learning
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Acid-base reactions pervade every aspect of industrial-, physiological-, and environmental chemistry. In this unit we touch on a few highlights that anyone who studies or practices chemical science should be aware of.
Buffer solutions and the buffering effect they produce are extremely important in many practical applications of chemistry. The reason for this is that many chemical processes are quite sensitive to the pH; the extent of the reaction, its rate, and even the nature of the products can be altered if the pH is allowed to change. Such a change will tend to occur, for example, when the reaction in question, or an unrelated parallel reaction, consumes or releases hydrogen- or hydroxide ions.
Many reactions that take place in living organisms fall into this category. Most biochemical processes are catalyzed by enzymes whose activities are highly dependent on the pH; if the local pH deviates too far from the optimum value, the enzyme may become permanently deactivated.
Buffers are emloyed in a wide variety of laboratory procedures and industrial processes:
Acid-base chemistry plays a crucial role in physiology, both at the level of the individual cell and of the total organism. The reasons for this are twofold:
About two-thirds of the weight of an adult human consists of water. About two-thirds of this water is located within cells, while the remaining third consists of extracellular water, mostly interstial fluid that bathes the cells, and the blood plasma. The latter, amounting to about 5% of body weight (about 5 L in the adult), serves as a supporting fluid for the blood cells and acts as a means of transporting chemicals between cells and the external environment. It is basically a 0.15 M solution of NaCl containing smaller amounts of other electrolytes, the most important of which are HCO3– and protein anions.
Respiration, the most important physiological activity of a cell, is an acid-producing process. Carbohydrate substances are broken down into carbon dioxide, and thus carbonic acid:
C(H2O)_{n} + O2 → CO2 + n H2O
It is remarkable that the pH of most cellular fluids can be kept within such a narrow range, given the large number of processes that tend to upset it. This is due to the exquisite balance between a large number of interlinked processes operating at many different levels.
Acid-base balance in the body is maintained by two general mechanisms: selective excretion of acids or bases, and by the buffering action of weak acid-base systems in body fluids.
There is a huge industry aimed at the notoriously science-challenged "alternative health" market that promotes worthless nostrums such as "ionized water" that are claimed to restore or preserve "the body's acid-base balance". They commonly point out that most foods are "acidic", (i.e., they are metabolized to H2CO3), but they never explain that most of this acid is almot immediately exhaled in the form of CO2. The implication is that our health is being ruined by the resulting "acidification" of the body; some further imply this can be a cause of cancer and other assorted ailments.
People who fall for these expensive scams are in effect paying a tax on scientific ignorance. Those who, like you, have studied Chemistry, should consider that they have a social duty to counter this kind of predatory and deceptive pseudoscience.
Deviations of the blood plasma pH from its normal value of 7.4 by more than about ±.1 can be very serious. These conditions are known medically as acidosis and alkalosis. They can be caused by metabolic disturbances such as diabetes and by kidney failure in which excretion of H2PO4– , for example, is inhibited.
Numerous other processes lead to temporary unbalances. Thus hyperventilation, which can result from emotional upset, leads to above-normal loss of CO2, and thus to alkalosis. Similarly, hypoventilation can act as a compensatory mechanism for acidosis. On the other hand, retention of CO2 caused by bronchopneumonia, for example, can give rise to acidosis. Acidosis can also result from diarrhea (loss of alkaline fluid from the intestine), while loss of gastric contents by vomiting promotes alkalosis.
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As shown here, the natural, unpolluted atmosphere receives acidic, basic, and neutral substances from natural sources (volcanic emissions, salt spray, windblown dust and microbial metabolism) as well as from pollution. These react in a kind of gigantic acid-base titration to give a solution in which hydrogen ions must predominate in order to maintain charge balance. (This charge balance is indicated by the identical widths of the bar graphs at the bottom labeled "anions" and "cations".)
Carbon dioxide, however, is the major source of acidity in the unpolluted atmosphere. As will be explained farther on, CO2 makes up 0.032 vol-% of dry air, and dissolves in water to form carbonic acid: CO2(g) + H2O(l) → H2CO3(aq).
Thus all rain is “acidic” in the sense that it contains dissolved CO2 which will reduce its pH to 5.7.
The term acid rain is therefore taken to mean rain whose pH is controlled by pollutants which can lower the pH into the range of 3-4, resulting in severe damage to the environment.
Acid rain originates from emissions of SO2 and various oxides of nitrogen (known collectively as "NOx") that are formed during combustion processes, especially those associated with the burning of coal. Incineration of wastes, industrial operations such as smelting, and forest fires are other combustion-related sources; these also release particulate material into the atmosphere which plays an important role in concentrating and distributing these acid-forming substances.
Nitrogen oxides are formed naturally by soil bacteria acting on nitrate ions, an essential plant nutrient and itself a product of natural nitrogen fixation. Ammonia, a product of bacterial decomposition of organic matter, is eventually transformed into NO3– by bacteria into nitrogen oxides.
The quantity of fixed nitrogen produced industrially to support intensive agriculture now exceeds the amount formed naturally, and has become the major source of anthropogenic nitrogen oxides.
The gases noted above react with atmospheric oxygen, with each other, and with particulate materials to form sulfuric, nitric, and hydrochloric acids.
There are two basic mechanisms by which acidic material is transported through the environment. The acid that dissolves in the water droplets that form clouds and precipitation, and is eventually incorporated into fog and snowflakes, undergoes wet deposition; this is ordinarily what is referred to as "acid rain". Because it is widely dispersed, often high in the atmosphere, it can travel very large distances from the original source.
About 40% of the acidic substances introduced into the atmosphere becomes adsorbed onto particulate matter, which can be soot, smoke, windblown dust, and salt particles formed naturally from sea spray. This spreads less widely (typically around 30 km from the source), and falls onto surfaces by "dry deposition". Once the acid-laden particles land on surfaces, ordinary rain, fog, and dew release the acidic components, often in considerably more concentrated form than occurs through dry deposition alone.
Worldwide, acid rain is closely associated with regions where large quantities of coal are used for electric power generation. In North America, this area encompasses much of the northeastern part of the country.
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Acid rain - Worldwide
Acid rain - North America
Acid rain -Europe
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Atmospheric circulation can spread local pollution sources over sizeable regions. For example, coal burning and other sources in the northeastern U.S. has increased the acidity of surface waters from the mid-Atlantic coast to eastern Canada.
Since the 1970s when the consequences of acid deposition became apparent, most advanced countries have taken steps to reduce atmospheric pollution. Coordinatge efforts to reduce trans-border pollution have been especially useful; a good example is this 2008 summary of progress under the US-Canada Air Quality Agreement.Because soils support the growth of plants and of the soil microorganisms that are essential agents in the recycling of dead plant materials, acid rain has a indirect but profound effect on soil health and plant growth.
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↓ Click on image to enlarge
Soils containing alkaline components (most commonly limestone CaCO3 and other insoluble carbonates) can neutralize added acid and mitigate its effects. But soils in high mountain regions tend to be thin and unable to provide adequate buffering capacity. The same is true in almost half of Canada, in which granite rock of the Canadian Shield is very close to the surface; the eastern provinces of the country are strongly impacted by acid rain.
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The effects on soils noted above affect plants most strongly. However, direct impingment of acidic rain and fog on leaves has other effects which can be especially serious when air pollutants such as SO2 are present.
Lakes are subject not only to wet and dry acidic deposition, but also by the water they receive from streams and surface runoff. Any toxic elements released by the action of acid rain on soils and sediments can thus be conveyed to, and concentrated within lakes and the streams that empty them.
↓ Click on image to enlarge
↓ Click on image to enlarge
Lakes in poorly-buffered areas such as are found in alpine regions (western North America, Colorado and much of Switzerland) or on the Canadian Shield and in the Adirondacs and Appalachians) are highly sensitive to acid deposition.
Severely acidified lakes (such as the one depicted at the above right) can be so devoid of life, including algae, that the water appears to be perfectly clear and bright blue in color.
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Aquatic organisms are generally adapted to "ordinary" pH conditions of 6-8, but vary greatly in their tolerance of low pH. As pH declines below 6, the diversity of aquatic animals, plants, and microorganisms diminishes.
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Acid rain is not new!
"It has often been observed that the stones and bricks of buildings, especially under projecting parts, crumble more readily in large towns where coal is burnt... I was led to attribute this effect to the slow but constant action of acid rain."
Robert Angus Smith, 1856
Acid deposition most strongly affects heritage buildings made of limestone and similar carbonate-containing stone materials.
The principal chemical process involves the reaction of sulfuric acid with calcium carbonate: CaCO3(s) + H2SO4 → CaSO4(s) + CO2.
The acid first erodes and breaks up the surface of the stone. As the hydrated calcium sulfate (gypsum) forms, it picks up iron and other components of the stone and forms an unsightly black coating. Some of this gradually blisters off, exposing yet more stone suface. The gypsum crystals can sometimes grow into the stone, further undermining the surface.
Top Five Heritage Sites Endangered by Acid Rain
How SO2 attacks limestone surfaces
Chemistry to the rescue: protecting against acid rain
Very old structures such as the Taj Mahal, Notre Dame, the Colosseum and Westminster Abbey have all been affected.
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↓ Click on image to enlarge
Statues and monuments, including those made from marble, are also susceptible to erosion and damage from acid deposition.
Modern buildings are less affected, although acid rain can erode some painted surfaces.
Modern buildings are less affected, although acid rain can erode some painted surfaces.
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Carbon is the fourth most abundant element in the universe. Within the Earth's crust it ranks 15th, mostly in the form of carbonates in limestones and dolomites. Kerogens, which are fossilized plant-derived carbon mostly in the form of oil shale, constitute another major repository of terrestrial carbon.
Source | moles C × 1018 | relative to atmosphere |
---|---|---|
carbonate rock |
1530 |
28,500 |
fossil carbon |
572 |
10,600 |
land - organic carbon |
.065 |
1.22 |
ocean |
3.2 |
61.8 |
atmospheric CO2 |
.0535 |
1.0 |
The carbonate system encompasses virtually all of the environmental compartments– the atmosphere, hydrosphere, biosphere, and major parts of the lithosphere. The complementary processes of photosynthesis and respiration drive a global cycle in which carbon passes slowly between the atmosphere and the lithosphere, and more rapidly between the atmosphere and the oceans. Thus the "carbon cycle" can be divided into "fast" and "slow" parts, operating roughly on annual and geological time scales.
↑ Image by David Bise, Pennsylvania State University; see here for a full discussion of this diagram.
Another excellent depiction of the carbon cycle, by the U.S. Dept of Energy. (See description):
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Carbon Cycle
CO2 has probably always been present in the atmosphere in the relatively small absolute amounts now observed. Precambrian limestones, possibly formed by reactions with rock-forming silicates, e.g.
CaSiO3 + CO2 → CaCO3 + SiO2 (4-1)
have likely had a moderating influence on the CO2 abundance throughout geological time.
The volume-percent of CO2 in dry air is .032%, leading to a partial pressure of 3 × 10–4 (103.5) atm. In a crowded and poorly-ventilated room,
PCO2 can be as high as 100 × 10–4 atm.
About 54 × 1014 moles per year of CO2 is taken from the atmosphere by photosynthesis, divided about equally between land and sea. Of this, all except .05% is returned by respiration (mostly by microorganisms); the remainder leaks into the slow, sedimentary part of the geochemical cycle where it can remain for thousands to millions of years.
Trends in the growth of atmospheric CO2 for the past five years can be seen on this US NOAA page.
Since the advent of large-scale industrialization around 1860, the amount of CO2 in the atmosphere has been increasing. Most of this has been due to fossil-fuel combustion; in 1966, about 3.6 × 1015 g of C was released to the atmosphere; this is about 12 times greater than the estimated natural removal of carbon into sediments. The large-scale destruction of tropical forests, which has accelerated greatly in recent years, is believed to exacerbate this effect by removing a temporary sink for CO2.
CO2 last 1000 years
CO2 last five years
Global carbon emissions
About 30-50% of the CO2 released into the atmosphere by combustion remains there; the remainder enters the hydrosphere and biosphere. The oceans have a large absorptive capacity for CO2 by virtue of its transformation into bicarbonate and carbonate in a slightly alkaline aqueous medium, and they contain about 60 times as much inorganic carbon as is in the atmosphere. However, effcient transfer takes place only into the topmost
(100 m) wind-mixed layer, which contains only about one atmosphere equivalent of CO2; mixing time into the deeper parts of the ocean is of the order of 1000 years. For this reason, only about ten percent of added CO2 is taken up by the oceans.
Most of the carbon in the oceans is in the form of bicarbonate, as would be expected from the pH which ranges between 7.8 and 8.2. In addition to atmospheric CO2, there is a carbonate input to the ocean from streams. This is mostly in the form of HCO3– which derives from the weathering of rocks and terrestrial carbonate sediments, and the acid-base reaction
H2CO3 + CO32– → 2 HCO3– (4-2)
which can be considered to be the source of bicarbonate in seawater. In this sense, the ocean can be considered the site of a gigantic acid-base titration in which atmospheric acids (mainly CO2 but also SO2, HCl, and other acids of volcanic origin) react with bases that originate from rocks and are introduced through carbonate-bearing streams or in windblown dust.
Carbon dioxide is slightly soluble in water:
°C | 0 |
4 |
10 |
20 |
---|---|---|---|---|
mol L–1 | .077 |
.066 |
.054 |
.039 |
Henry's law is followed up to a CO2 pressure of about 5 atm:
[CO2(aq)] = .032 PCO2(4-3)
“Dissolved carbon dioxide” consists mostly of the hydrated oxide CO2(aq) together with a small proportion of carbonic acid:
[CO2(aq)] = 650 [H2CO3](4-4)
The acid dissociation constant Ka1 that is commonly quoted for "H2CO3" is really a composite equilibrium constant that includes the above equilibrium. This means that "pure" H2CO3 (which cannot be isolated) is a considerably stronger acid than is usually appreciated.
Water exposed to the atmosphere with PCO2 = 103.5 atm will take up carbon dioxide, which becomes distributed between the three carbonate species CO2, HCO3– and CO32– in proportions that depend on K1 and K2 and on the pH. The "total dissolved carbon" is given by the mass balance
Ct = [H2CO3] + [HCO3–] + [CO32–] (4-5)
The distribution of these species as a function of pH can best be seen by constructing a log C-pH diagram for Ct = 10–5 M.
This Sillén plot is drawn for two different concentrations of the carbonate system. The lower one, in heavier lines, is for a 10–5 M solution, corresponding roughly to atmospheric CO2 in equilibrium with pure water. The upper plot, for a 10–3 M solution, is representative of many natural waters such as lakes and streams where the water is in contact with sediments.
It is important to note that this diagram applies only to a system in which Ct is constant. In a solution that is open to the atmosphere, this will not be the case at high pH values where the concentration of CO2 is appreciable. Under these conditions this ion will react with H2CO3 and the solution will absorb CO2 from the atmosphere, eventually resulting in the formation of a solid carbonate precipitate.
The lower of the two above plots can be used to predict the pH of 10^{5} M solutions of carbon dioxide, sodium bicarbonate, and sodium carbonate in pure water. The pH values are estimated by using the mass- and charge balance conditions for each solution as noted below.
The reasoning leading to these calculations is explained in the discussion of the 10–3 M carbonate system in a previous chapter.
Natural waters aquire carbon from sediments they are in contact with, and of course also from the atmosphere. The pH is an important factor here; CO2 and solid carbonates are more soluble at high pH, and pH also controls the distribution of carbon species, as is seen in the plot just above.
rain | river/lake water | sea water | |
---|---|---|---|
ppm of carbon | 1.2 |
35 |
140 |
pH (unpolluted) | 5.6 |
6.5 - 8.5 |
7.5 - 8.4 |
At the slightly alkaline pH of most bodies of water (of which the oceans constitute 97% of the earth's surface waters), bicarbonate is the principal dissolved carbon species. The quantity of organic carbon is fairly small.
CO2(aq) | HCO3– | CO32– | dead org. | living org. |
---|---|---|---|---|
0.18 |
2.6 |
0.33 |
0.23 |
0.05 |
Make sure you thoroughly understand the following essential concepts that have been presented above.